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Passport to Shabbat South African Food Demo

Wednesday, July 7, 2021 27 Tammuz 5781

6:00 PM - 7:00 PM

Chef Martin Glucklich and his daughter, Amanda, will teach participants about how to make two South African dishes: Artichoke Dip and Salmon Frikadelles with Pink Sauce.

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Fri, April 26 2024 18 Nisan 5784